Sunday, March 21, 2010

Whole Wheat Pancakes

1-1/2 Cups Whole Wheat Flour
1/2 Cup Rolled Oats
2 Tbsp. Brown Sugar
1/2 tsp. baking soda
1/2 tsp. baking powder
2 Tbsp. dry milk
2 Tbsp. wheat germ

(if you don't have the last two ingredients, don't let it keep you from making the pancakes)
Mix all dry ingredients first, then mix in the other.

2 eggs
1 tsp. vanilla
2 Tbsp. oil (I like to use Walnut oil/but don't use Olive, you a lighter colored oil like Canola)
1 Cup milk, maybe more

Mix thoroughly.

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